Tekkers Tea
Sunday, 6 February 2011
Saturday, 15 January 2011
Tuesday, 28 December 2010
Monday, 27 December 2010
Trio of Melon, Tangerine Fluid Gel and Palma Ham Foam
I cooked the cantaloupe and honey due Melon ind spiced white wine to maximise flavour. I then poached the water melon in vodka and finished with a palma ham foam and crisp
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